top of page

Peach and Tomato Bruschetta

2 peaches, diced
4 tomatoes, diced
2 tbsp Peach & Passionfruit Jam
1 small shallot, finely chopped
1 tbsp finely sliced basil leaves
1 tsp lime juice
Serves 4
Golden toast, sun-ripened tomatoes, and juicy summer peaches come together in this sweet-savory twist on classic bruschetta. MIxed with basil and Peach & Passionfruit Jam, this bruschetta is bright, fresh, and picnic-perfect.
Follow Us
Share This Recipe



bottom of page